Side Dishes & Main Dishes (without rice)
(غذاهای سبک و جانبی و غذاهای نانی)
The photos were taken by myself (Hanif).
Nowadays, Polow (rice) is an essential part of Iranians dinner parties and it is not common that the main meal of a party comes without rice. In this page, I gathered the meals that are typically considered as side dishes in ceremonies and they are served without rice and mostly with bread. However, some of these meals are considered main meals in every day life (not in ceremonies).
Salad Shirazi: Instruction 1, Instruction 2
سالادهای ايرانی
Ashe Reshteh or Aash Reshteh (Noodle beans): Cooking Instruction 1, Instruction 2
Ash Doogh (Yogurt soup)
Ashe Jo or Soupe Joe (Barely Soup): Cooking introduction 1
Tah Dig: fried bread/rice which is made by putting bread at the bottom of the rice pot
ته دیگ
Iranian Appetizer: Sabzi-Torob-Piyaz
سبزی ترب پیاز
Ab goosht Dizi: Cooking Instruction 1
Koofteh Nokhodchi (Chickpea lamb Dumplings): Cooking Instruction 1, Instruction 2
کوفته نخودچی
Tadook Morgh-Tokhm Morgh: Cooking Instruction
تدوک مرغ و تخم مرغ
Kashke Baadenjan: Cooking Instruction
کشک بادمجان
Dough: Drink which is made by mixture of yogurt, salt and water.
دوغ
Borani Esfanaj: Instruction 1, Instruction 2
Maast Khiyar (yogurt+cucumber) : Instruction 1
ماست خيار
Zeytoon Parvardeh (Special Olive): Instruction1
زیتون پرورده
زيتون پرورده شيرين
کتلت
KooKoo Sibzamini (Potato savory omelet): Instruction I, Instruction II
کوکو سیب زمینی
Pooreh Sibzamini (Mashed Potato): Instruction 1, Instruction 2
پوره سیب زمینی
Dolmeh or Iranian Dolmades: Cooking Instruction I, Cooking Instruction II
دلمه
Lasagna or Lasania: Cooking Instruction I, Cooking Instruction II
لازانیا
Gilaki-Shomali Side dishes
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03/31/2008